Colourful Dried Seafood Tracing Postcard Creation

DESCRIPTION

Inspired by the traditions of the boat-dwelling community, the workshop uses dried seafood from Aberdeen as the medium to make vibrant tracing prints on postcards. Participants will press textures from fish maw, squid and dried prawns onto postcards, capturing textures, taste, and stories.Through this hands-on process, everyone can craft his or her own keepsake and help pass on the Southern District’s fishing heritage.

ARTIST / PARTNER

Deep Food

Deep Food is “Food for Thought,” a creative collective that leverages multi-sensory design experiences to promote art and culture. Their edible-based creations range from immersive exhibitions, experiences, performances, and creative workshops. A roster of art and cultural institutions have commissioned the team. Sometimes, Deep Food advocates cultural diversity with witty blends of “Yuen Yeung,” while at other times, the team challenges preconceptions embedded in everyday life with bizarre recipes twisted from local conventions.

DETAILS

Date and Time11 October 2025
11:00 AM – 12:00 PM
Duration1 hour
LanguageCantonese
VenueSHOWCASE
(Upper Ground Floor, 39 Yip Kan Street, Wong Chuk Hang)
Quota25 per session
FeeFree ($50 deposit will be charged. Participants who have attended the event will receive a full refund of the deposit afterwards.)
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