Enduring Taste: Guided Tour & Sauce Printing Experience


A rare opportunity to visit a production facility that is usually not open to the public. Through aromatic scenes, you will learn about what gives the condiments and the artist’s site-specific works their nuanced taste. Printmaker Cho Wing-ki has also prepared colourful sauces for a surprising takeaway. 


※ Pre-registration required.


Cho Wing-ki

Cho Wing-ki loves steps and processes. Printmaking looks repetitive; consistency is a quest of stability amidst constant material change. In the condiment factory, she is drawn to the aroma of sauces and the people who strive to preserve their tastes.



Date and Time17, 24, 30 & 31 March 2024 (Saturday / Sundays)

Session 1: 9:45 AM–12:20 PM ★
Session 2: 11:20 AM–1:30 PM ▲
Session 3: 1:45 PM–4:25 PM ●
Session 4: 3:30 PM –5:55 PM ●

★ Travelling time included; shuttle pick-up at Yuen Long station (Departure) and drop-off at A Few Moments・Youth Hub, Kam Tin (Return).
● Travelling time included; shuttle pick-up and drop-off at A Few Moments・Youth Hub, Kam Tin.
▲ Travelling time included, shuttle to event venue only; pick-up at A Few Moments・Youth Hub, Kam Tin.
Duration1.5 hours
Fee$100 (A $50 deposit will be refunded to participants if they attend the event as scheduled.)
Remarks* For safety reasons, the production facility only accommodates visitors aged 8 or above. The brewing yard on the rooftop is inaccessible to visitors with limited physical mobility.

*Activities are held all over Yuen Long. If you are joining more than one activity, please reserve sufficient time for travelling from spot to spot.
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