Hong Kong African Association x Yip Kai-chun: in the village lies a continent

“ This journey to “small Africa” has shaken my imagination of what is “living in Hong Kong.” ”

So far yet so close–there is a Little Africa in Yuen Long. Among the émigrés, most came from the Igbo tribe, whose history goes all the way to prehistoric time. Over semo and egusi, we were at a loss with their priced yam. They call it “taro” in our language, but is it tapioca or something else? How can our knowledge of the African continent be almost non-existent?

Through the connections of the Hong Kong African Association, media artist Yip Kai-chun tries one foreign dish after another. Ruminating on people and an exodus, the artist builds bridges for intercultural connections.

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^{^ in the village lies a continent: Installation & Afro Express Highlights}

"We'd like to try this!"

From knowing almost nothing about Africa, participants learnt about the neighbouring Igbo people through moving images, tastes and textures, participants learnt. When the tried to made their first ever semo, they smelled the aroma of the soup from afar.

Most touchingly, we went on "Afro Express." At Wang Toi Sang, like how media artist Yip Kai-chun discovered the African Association, they entered through the back. The Hong Kongers brought local snacks. The Igbo hosts prepared Africa chess, music and food. A refrain got everyone moving: "Ho-b, ho-b, ho-b...." Beats go beyond borders. Let's dance!

" The Igbo people (from Western Africa) in Kam Tin might not have the privileges of local people and other communities, but they are the most generous and friendly people I have ever met. Even though our foods, cultures and appearances are different, local people and Africans can learn more about and appreciate one another through exchange. How can a continent be missing from a real world-class city? " —Yip Ka-chun